Elizar Constantino Bagang

• Created attractive bar displays by strategically arranging bottles and glasses.
• Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
• Prepared custom drink orders by accurately measuring and mixing house ingredients.

A Bartender is a service professional who prepares and serves alcoholic and non-alcoholic beverages. They can assess a customer’s requests and like to make great recommendations.

• Helped management plan and serve cafe menu exceeding customer expectations.

• Addressed customer complaints and inquiries to verify satisfaction.
• Assisted customers with carry-out service.
• Informed customers about daily and seasonal specials.
• Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.