Edjon Rowel Catahan

Restaurant Supervisor experienced in inventory management, staff training, and enhancing operational efficiency. Achieved improved team performance and customer satisfaction through effective leadership and adherence to hygiene standards. Focused on optimizing restaurant operations and fostering a strong team environment.

Seasoned professional offering solid background building and leading successful restaurant teams handling large volume of customers. Knowledgeable about enforcing safety and cleanliness standards and optimal inventory management strategies. Calm and level-headed in various situations.

Hospitable Restaurant Manager versed in overseeing staff and handling daily cash deposits. Generates new business through creative use of SEO and social media. Diligent and fully invested in exhibiting steadfast leadership in high-pressure situations to improve team strength.