Streamlined prep work for faster meal turnaround, contributing to improved customer satisfaction.
Implemented system for quicker ingredient replenishment, keeping kitchen running smoothly during peak hours.
Mentored junior staff members in culinary skills and techniques, fostering professional growth within the team.
Assisted in training of new line cooks, ensuring they met kitchen's high standards quickly.
Line Cook
Backyard Kitchen & Brew
Makati, Philippines
09.2015 - 09.2019
Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
Demonstrated proficiency in using various kitchen equipment safely for efficient food preparation.
Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Production Staff Member
Comfoods Inc. (Fibisco Division
Makati, Philippines
01.2013 - 06.2013
Optimized equipment performance through routine maintenance checks, troubleshooting issues, and coordinating repairs as needed.
Enforced company policies and procedures within the workplace, maintaining a professional atmosphere conducive to productivity.
Provided training and guidance for new team members, fostering a supportive work environment for all staff.
Contributed to a positive workplace culture by consistently displaying a strong work ethic, professionalism, and a commitment to excellence in all tasks performed.
Kitchen Helper
Rikuseki Ann
Makati , Philippines
01.2011 - 06.2012
Cleaned and organized kitchen stations to promote team efficiency.
Supported a clean and organized workspace by performing daily kitchen maintenance tasks, contributing to a safe work environment.
Enhanced kitchen efficiency by assisting with meal preparation and ensuring timely food delivery to customers.
Kitchen Helper
7 Note Piano Bar
Makati, Philippines
11.2009 - 06.2010
Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
Unloaded food deliveries and stored items in proper locations for easy access.
Line Cook
Digi Cafe Resto Bar
Makati, Philippines
01.2009 - 06.2009
Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Monitored food quality and presentation to maintain high standards.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Implemented system for quicker ingredient replenishment, keeping kitchen running smoothly during peak hours.