Summary
Overview
Work History
Education
Skills
Timeline
Hi, I’m

Darwin Ramirez

Seaman
Cagayan De Oro City,Philippines
Darwin  Ramirez

Summary

Takes on challenging new role harnessing interpersonal skills, collaboration and problem-solving. Driven to deliver high-quality service and consistent results. Personable Steward with experience in customer-facing service roles. Confident and enthusiastic communicator. Works flexibly to meet varied shifts and cover last-minute absences. Attentive Steward skilled in assessing and meeting customer needs through proactive, responsive service. Collaborates and builds relationships well to maintain productive environments. Retained product and service information for helpful customer advice. Service-focused Steward capable of tackling multiple tasks simultaneously and successfully. Offers over Number years of expertise working closely with different personalities in Type industry. Enthusiastic individual with experience working in public-facing environment. Friendly, approachable Steward with experience working in Type environments. Follows direction to help facilitate Type events. Dedicated team player with strong customer service skills and logistical planning. Confident communicator and problem-solver. Loyal employee with solid understanding of training and mentoring employees. Dedicated team player, proactive and hands-on in task completion. Hardworking Kitchen Assistant well-versed in Type food preparation techniques and inventory management, ensuring consistent stock of supplies. Enhancing customer dining experiences through Action. Exceptionally talented at prioritising responsibilities based on shifting deadlines. Well-organised and dedicated Kitchen Assistant offering Number+ years of experience. Energetic nature with expertise in preparing Type food. Highly skilled in organising ingredients, collecting waste and working with little oversight to optimise performance. Kitchen Assistant supporting culinary and service teams for Number+ years. Effective and efficient in dishwashing, sanitation, customer service and cleanliness. High-quality communication skills, providing articulate instruction and working collectively. High-energy kitchen team member with flexibility to cook delicious dishes from different cuisines, ingredients and recipes. Confident in high-pressure, busy environments and always ready to step in on any station. Highly organised and hardworking with focus on efficiency and consistency. Skilled Job Title focused on delighting diners with tasty, attractive food items. Cares about taste, visual appeal and diner preferences when crafting dishes. Multitasks and manages time well to handle high tempo work.

Overview

4
years of professional experience

Work History

Pacific Ocean Manning Inc.
Parañaque , Philippines

Catering/Ordinary Seaman, Steward, Assistant Cook
04.2019 - 02.2023

Job overview

  • Managed routine cleaning and safety checks to maintain ship's deck.
  • Communicated with and effectively supported guests of all backgrounds.
  • Checked visitor bags for disallowed and dangerous items.
  • Checked cabin regularly for upkeep requirements and maintained clean, tidy space.
  • Visually inspected dishes against Type criteria to uphold Type standards.
  • Assisted Job title to prepare, cook and serve Number Type dishes Timeframe.
  • Inspected safety and sanitation of kitchen Timeframe against Type standards.
  • Helped to reduce food waste by Number% in Number months through Action.
  • Planned menus with diverse and seasonal dishes using sustainable, locally sourced produce.
  • Washed cutlery and crockery using industrial dishwashers and manual methods for pristine finish.
  • Achieved Food Hygiene Rating of Number by consistently upholding impeccable kitchen standards.
  • Rotated frozen food items.
  • Maintained kitchen inventory through Task, Task and Task.
  • Rotated stock to keep ingredients fresh.
  • Cooperated well with kitchen teams, improving workflow and raising working standards.
  • Cleared tables to remove dirty utensils and leftover food items.
  • Carried out regular rubbish removal, mopping and sweeping, maintaining clean kitchen environments throughout service shifts.
  • Observed health and hygiene standards to minimise food contamination.
  • Utilised storage effectively to keep kitchen equipment and supplies safely and clearly organised.
  • Took orders and portioned food for delivery to client tables.
  • Thoroughly cleaned kitchen utensils, cookware, glassware and serving dishes, maintaining faultless hygiene and presentation standards.
  • Used kitchen equipment as instructed and to safety protocols.
  • Cleaned food preparation and storage areas in line with schedule.
  • Kept kitchen areas clean, orderly and well-stocked for smooth service.
  • Completed kitchen cleaning close down duties at end of day, readying areas for next shift.
  • Monitored storage temperature controls, keeping stored ingredients fresh.
  • Identified and addressed potential hazards to decrease accidents.
  • Reported defective kitchen equipment in line with procedure.
  • Assisted in preparation of meals to exact recipes.
  • Upheld strict security protocols when on gangway security duty.
  • Kept vessel interiors and exteriors well-presented through regular hosing, sweeping and mopping.

Education

Cebu Polytechnic College
Mabini, Cebu City

from Bachelor of Science in Maine Transportation
03.1993

Skills

Menu planning

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Timeline

Catering/Ordinary Seaman, Steward, Assistant Cook

Pacific Ocean Manning Inc.
04.2019 - 02.2023

Cebu Polytechnic College

from Bachelor of Science in Maine Transportation
Darwin Ramirez Seaman