Summary
Overview
Work History
Education
Skills
Timeline
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Larios Danilo Jr

Larios Danilo Jr

Rosario Cavite

Summary

To be a part of a reputable company that cultivates excellence and growth; utilize my skills and knowledge to the success of my team and the company.

Overview

4
4
years of professional experience
4
4
years of post-secondary education
1
1
Language

Work History

Production Machine Operator

House Technology Industries Pte., Ltd
Rosario
01.2020 - Current
  • Operated machining equipment safely with team of operators.
  • Identified malfunctions or failures by routinely monitoring and analyzing equipment operations.
  • Complied with company and OSHA safety rules and regulations.
  • Organized and cleaned work area to meet standards, keep tidy and prevent injuries.
  • Completed parts lubrication and other minor maintenance tasks to keep equipment running.
  • Assessed equipment after each production run and performed preventive maintenance to keep machines running smoothly.
  • Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
  • Updated daily production logs and informed management of production incidents or non-conformance issues.
  • Used precision measuring tools, micrometers and calipers to meet required product specifications.
  • Followed detailed instructions to operate machines with accuracy and produce quality products.
  • Operated multiple machines simultaneously to meet production requirements.

Material Controller

Nichivi Phil's Corp.
02.2019 - 08.2019
  • Devised and implemented efficient processes for production tracking and inventory control.
  • Inspected stocks to identify shortages, replenish supply and maintain consistent inventory.

Kitchen Crew Member

Jollibee Foods Corporation
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Learned other teammates' work tasks to train as backup.
  • Operated kitchen equipment in accordance with manufacturer instructions.
  • Monitored food temperatures and quality throughout shifts.
  • Managed time to juggle multiple tasks simultaneously with ease.
  • Loaded dishes, glasses and tableware into dishwashing machines.
  • Removed trash and cleaned kitchen garbage containers.
  • Cleaned and maintained work areas, equipment and utensils.
  • Trained new staff on food preparation and safety procedures.
  • Monitored food temperature, discarding items not stored correctly.
  • Pushed, pulled and transported large loads and objects.
  • Maintained high personal grooming standards and uniform presentation.
  • Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
  • Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
  • Maintained composure and work quality while under stress.
  • Followed food safety practices and sanitation guidelines.

Education

Bachelor Of Science In Industrial Technology - Stationary Marine Technology

Cavite State University (CCAT Campus)
01.2014 - 01.2018

Skills

Technical Skillsundefined

Timeline

Production Machine Operator

House Technology Industries Pte., Ltd
01.2020 - Current

Material Controller

Nichivi Phil's Corp.
02.2019 - 08.2019

Bachelor Of Science In Industrial Technology - Stationary Marine Technology

Cavite State University (CCAT Campus)
01.2014 - 01.2018

Kitchen Crew Member

Jollibee Foods Corporation
Larios Danilo Jr