Daniel Galit
EXECUTIVE CHEF
Bañadero Calamba
Summary
Creative chef with more than 19 years of experience making kitchen run efficiently. Adept at strictly monitoring kitchen activities and meeting health code standards. Specialities in Japanese Cuisine. My intrapersonal skills help keep the kitchen crew learning, motivated, and on-point
Overview
21
21
years of professional experience
6
6
Certifications
Work History
EXECUTIVE CHEF
World Cruises
01.2025 - 01.2026
- Collaborated with HR to recruit, train, and evaluate staff
- Create new entrees for restaurant menu
- Yearly evaluating food production and labor costs, reducing significant fees.
SOUS CHEF/CDP SUSHI/CDP
Royal Caribbean
01.2011 - 01.2024
- Developed and cooked exciting, memorable dishes that brought engagement and establishment to the restaurant.
- Mentored more than 10 kitchen staff at all levels in fulfill the restaurant's demand.
- Spearheaded menu planning, develop recipe and managing in two locations.
COMMIS
Princess Cruises
01.2005 - 01.2010
- Assists Senior Chef
- Prepares Mis en Place and cook various dishes including soup salad appetizers sauce and entree
- Keeping the galley clean and organized
Education
High School Diploma -
Secondary Matnog National High School
Matnog Sorsogon Philippines No Degree -
Primary Matnog Central School
Matnog Sorsogon Philippines Bachelor of Science - Hotel and Restaurant Management
University of Manila
Sampaloc Manila Philippines 04.2001
Skills
Main Course Culinary Expertise
Detail-oriented
Fast-paced Decision Making
Leading a team
Specialized in Japanese Cuisine
Train in BLS by Star Guad Elite
Train the Trainer
CONTACT
- Contact: +63 920-9439581
- Email: danielgalit15@gmail.com
- Address: B6 L8 A Pueblo del Rio Subdivision Bañadero Calamba Laguna Philippines 4027
Certification
Ship Catering
Reference
Florentin Ganea~Vice President of Hotel Operations
+ 40 761 222 376
Jeffrey Cho-Chinese Chef
+65 9800 4307
Timeline
Basic Training
10-2030
Ship Catering
08-2030
Passenger Ship Crisis Management and Human Behavior Training
10-2025
Ship Security Awareness Training and Seafarer with Designated Security Duties
08-2025
Passenger Ship Crowd Management Training
08-2025
Safety Training for personnel Providing Direct Service to Passengers in Passenger Spaces
08-2025
EXECUTIVE CHEF
World Cruises
01.2025 - 01.2026
SOUS CHEF/CDP SUSHI/CDP
Royal Caribbean
01.2011 - 01.2024
COMMIS
Princess Cruises
01.2005 - 01.2010
High School Diploma -
Secondary Matnog National High School
No Degree -
Primary Matnog Central School
Bachelor of Science - Hotel and Restaurant Management
University of Manila