

Highly motivated Financial Operations Professional and graduating BSBA Financial Management student with over three years of combined experience in operational management and international leadership. Proven track record as a Food and Beverage Team Leader in a high-pressure U.S. environment, specializing in cash handling, inventory management, and cross-cultural communication. Adept at managing client documentation, data integrity, and onboarding processes through long-term exposure to family business operations. A results-driven individual recognized for professionalism and the ability to maintain operational excellence in fast-paced, global environments.
Core Competencies
Technical Proficiency
Leadership & Communication
Summer Work Travel Program / Cultural Exchange King’s Dominion Amusement Park, Virginia — March 26, 2025 to July 1, 2025