CARLO DE JESUS
DRIVER
LAS PINAS
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Multi-tasking Manager well-known for creating positive workplace culture and high-performing teams. Demonstrated Foreign Currency expertise, including competitive offerings, pricing and market positioning. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Manager position. Ready to help team achieve company goals.
Overview
31
31
years of professional experience
8
8
years of post-secondary education
Work History
Motorcycle Safety Instructor
Joyride Motorcycle Taxi
Paranaque
03.2022 - Current
- Joyride Biker is a passenger transport and curb-side delivery service, where users can book a biker to get a safe and efficient service. From the app: Simply input pick up and drop off details, insert notes, confirm fare by pressing book, and head to the designated location once you've been allocated a biker
Motorcycle Courier
Angkas Motorcycle Taxi
Makati
06.2017 - Current
- Managed delivery route for optimal use of time and fuel.
- Loaded and unloaded packages onto delivery vehicles for proper storage and handling.
- Communicated route progress, noting traffic and construction issues to avoid delays for critical deliveries.
- Tracked delivery status and updated customers for expected delivery time.
- Obtained signatures for delivery documents and packages.
- Established lasting relationships with customers by delivering packages on time, interacting professionally, and responding promptly to questions.
- Delivered packages to customer doorsteps and business offices.
- Followed safety procedures and regulations to protect packages and vehicles.
- Built professional relationships with customers and business partners to establish trust and credibility.
- Handled receipt, storage, identification and delivery of products for clients.
- Communicated with dispatch and customers for accurate delivery information.
- Inspected truck prior to delivery, checking for proper stowage of packages.
- Conducted daily vehicle inspections and reported maintenance issues for immediate remediation.
- Escalated issues to supervisor for immediate remediation.
- Greeted recipients, delivered packages, and parcels and acquired proper signatures for all deliveries.
- Properly documented all specimens received using [Software].
- Utilized GPS technology to navigate delivery routes and avoid traffic congestion.
- Processed payments and handled cash transactions to secure proper compensation.
- Developed strong sense of most efficient routes to avoid traffic and construction on local roads and highways.
- Maximized processes by managing delivery schedules and prioritizing based on urgency.
Branch Manager
Prince Rockwell Money Changer
San Juan, Metro Manila
04.1992 - 05.2018
Kitchen Helper
Unagi (eel) Factory
Tokyo
09.2016 - 01.2017
- Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Cleaned and organized kitchen stations to promote team efficiency.
- Operated standard kitchen equipment with focus on safety and sanitation.
- Followed supervisor instructions to complete tasks on time.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Unloaded food deliveries and stored items in proper locations for easy access.
- Managed time to juggle multiple tasks simultaneously with ease.
- Labeled and stored all food items correctly and checked expiration dates routinely.
- Followed recipes and chef instructions to prepare food correctly.
- Monitored inventory deliveries to minimize product losses and prep for service.
Utility Dishwasher
Sheraton Grande Tokyo Hotel
Chiba Tokyo
09.2015 - 01.2016
- Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars, and supply cupboards.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Stepped into additional roles during busy times to boost coverage of important stations.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Followed supervisor instructions to complete tasks on time.
- Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Efficiently loaded and unloaded dishwashers, cleaning by hand large pots or [Type] items used often by kitchen staff.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Adjusted water to correct temperature for optimum cleaning, rinsing and sanitizing.
- Inspected dishwashing equipment and reported issues to supervisor.
- Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
- Monitored dishwashing machines for proper functioning.
- Stored dishes, utensils and kitchen equipment in proper locations.
- Maintained proper temperatures, behaviors, and controls to meet or exceed health department standards.
- Gently moved glassware, crystal, and other delicate items to prevent breakage.
- Delivered washed dishes to various stations throughout restaurant to help team stay productive and focused on customer needs.
- Troubleshot equipment malfunctions and completed minor repairs to keep equipment functioning.
- Sorted and rinsed dirty dishes, glasses and utensils prior to washing.
- Washed dishes and assisted in bussing tables.
- Disinfected counters and wiped down food prep surfaces to prevent illness and cross-contamination from raw meats.
- Boosted team efficiency by keeping kitchen areas organized, clean, and properly sanitized.
- Increased machine efficiency by scraping and pre-washing dishes.
Hotel Housekeeper
Tokyo Bay Maihama Hotel
Urayasu
04.2015 - 09.2015
Hotel Housekeeper
Mitsui Garden Hotel
Shin Urayasu
11.2014 - 03.2015
- Reported damages, maintenance problems, safety issues, and potential hazards to management.
- Organized and restocked housekeeping carts at end of each shift to prepare for next shift.
- Replenished room supplies such as drinking glasses, bathroom items, writing supplies, and hotel brochures to make guests feel welcome and at home.
- Inspected guest rooms, lobbies, and common areas to verify cleanliness and tidiness.
- Checked guest rooms to identify damages or maintenance needs and reported to supervisor for prompt response.
- Emptied trash receptacles throughout day to maintain sanitary levels of trash cans on premises.
- Cleaned bedrooms, bathrooms and living spaces to comply with sanitation and hygiene standards.
- Observed proper keys and key card control procedures to provide security, protection and privacy of guests.
- Washed and folded towels and linens to properly stock guest rooms.
- Used gloves and proper protective equipment to establish health and safety measures for guests and housekeeping staff.
- Gathered dirty laundry in [Number] rooms to arrange for pickup to laundromat.
- Kept logs of cleaning activities to enable tracking history and maintain accurate records.
- Demonstrated positive and professional attitude with guests, coworkers and management to contribute to positive work environment and maintain reputation of hotel.
- Responded to customer inquiries and resolved complaints to increase satisfaction.
- Followed daily cleaning schedule to prepare for arrival of guests and meet deadlines.
- Replenished toilet paper, soaps and shampoos in hotel guest rooms to provide adequate toiletries for guests.
- Vacuumed and mopped floors in guest rooms and common areas to maintain clean and tidy environment.
- Emptied waste paper and other trash from premises and moved to appropriate receptacles.
- Handled requests for extra linens, toiletries and other supplies.
- Ran special errands, including retrieving dry cleaning and making requested purchases.
- Returned emptied garbage receptacles to proper locations.
- Hang, cleaned and rehung draperies to maintain freshness.
- Scrubbed floors with special cleaners and equipment to achieve deep clean.
- Restocked towels and amenities in bathrooms, bedrooms and kitchen spaces.
- Polished fixtures to achieve professional shine and appearance.
- Maintained spaces with routine upkeep and basic repairs, coordinating with management on more advanced needs.
- Changed bed linens and collected soiled linens for cleaning.
- Restocked cleaning storage cabinets, carts and baskets for easy use.
- Swept high ceilings, tight spaces and around furniture to remove built up dust and cobwebs.
- Washed and put away kitchen dishes, utensils and glassware.
- Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
- Sorted, laundered and put away various laundry items.
- Resealed floors with wax and kitchen counters with correct applications to minimize staining and damage.
- Rotated linens in storerooms and replenished when supplies ran low.
- Completed special housekeeping actions such as turning mattresses on set schedule.
- Collected trash and moved garbage cans from kitchen areas to pick-up stations.
- Eliminated germs and minimized infection risk with expert bathroom and kitchen cleanings.
Teller Officer
Kabayani Door to Door Services
AL Khobar
08.2009 - 01.2011
- Assisted tellers in cashing checks by verifying signatures and amounts.
- Performed teller scheduling to achieve appropriate branch coverage for business needs.
- Managed inventory by tracking and ordering bank supplies, equipment and documents.
- Used bank database and [Software] to record transactions.
- Identified talented potential employees through active recruiting and in-depth interview process.
- Provided clients with general information on account opening.
- Received checks for deposits, entered information into database and issued receipts.
- Addressed employee issues and conflicts, applying listening and communication skills to promote quick resolution.
- Executed various customer deposits, withdrawals and money orders.
- Conducted various branch operations tasks such as balancing and replenishing ATM, TCD and shipment processing.
- Recognized potential sales opportunities to cross-sell appropriate products and services to clients and make qualified referrals.
- Complied with internal controls and federal regulations by implementing [Type] methods.
- Trained newly hired tellers, providing extensive mentoring along with positive reinforcement to help employees meet monthly goals and reach objectives.
- Trained and coached [Number] tellers on banking operations to provide exceptional customer service.
- Motivated tellers to achieve sales and service goals with continuous coaching.
- Greeted patrons and asked questions to better assess client needs.
- Managed branch vault by verifying accuracy of cash transactions.
- Processed customer transactions promptly, minimizing wait times.
- Identified sales opportunities and referred customers to branch partners in financial services.
- Answered telephone inquiries on checking and savings accounts, loans, and lines of credit.
- Answered customer inquiries regarding account balances, transaction history, services charges, and interest rates.
- Completed highly accurate, high-volume money counts via both manual and machine-driven approaches.
- Learned about customer's financial needs, established trust, and optimized sales opportunities resulting in quality customer service.
- Educated customers on use of banking website and mobile apps.
- Disbursed cash and checks accurately while maintaining security of cash drawers.
- Served as primary point of contact for customers, providing assistance with account maintenance and transactions.
- Assisted with training of new tellers on policies and procedures.
- Maintained in-depth knowledge of bank products and services to provide appropriate recommendations to customers.
- Balanced cash drawer daily and resolved discrepancies to provide accurate data regarding cash flow.
- Monitored and reported suspicious activity in line with bank security policies.
Teller Manager
Hero Door to Door Services
AL Batha, Riyadh
12.2005 - 06.2008
- Interviewed and hired teller candidates to promote adequate staff coverage during operating hours.
- Pursued new retail and commercial account growth to enhance bank's market position.
- Evaluated employees' performance and offered recommendations for improvement to enhance operations efficiency.
- Trained new employees in cash handling procedures, bank policies and [Type] to promote compliance with established standards.
- Prepared cash flow projections, cost analysis and monthly, quarterly and annual reports.
Cake and Pastries Packer
PAPER MOON CAKE FACTORY
CHIBA KEN
11.2004 - 03.2005
- Checked food goods for quality to remove unwanted items and pack fresh goods.
- Wrapped and packed perishable food in boxes based on quality and quantity.
- Operated pallet jacks and material moving equipment to receive and transport items from various warehouse locations.
- Kept records accurate and current by documenting movements in company system.
- Decontaminated work areas using sprayers to apply cleaning and disinfecting solutions.
- Protected materials for transport by correctly packaging products in boxes and crates.
- Completed daily orders with expert picking and packing of shipments.
- Proved successful working within tight deadlines and a fast-paced environment.
- Conducted in-depth inspections of both incoming and outgoing shipments to support quality assurance goals.
- Prepared food packaging boxes by folding and taping.
- Loaded and unloaded pallets of food to receive and ship deliveries.
- Communicated with supervisors regarding any issues with packaging process.
- Utilized safety equipment and gear while packaging food items.
- Moved loads of up to [Number] pounds using forklifts and other lift equipment.
- Set up, started and shut down production line equipment to resolve issues and at beginning or end of work shift.
- Lifted, moved and organized large boxes of food to transport to and from storage.
- Packaged fragile items with cushioning material.
- Operated shrink wrap, banding and other wrapping machines.
- Sorted and stacked finished items.
- Monitored packaging machinery to make needed adjustments.
- Counted items to verify accuracy of orders.
- Placed items into bags, boxes or other containers.
- Assembled boxes, cartons and containers to package items.
- Loaded items onto conveyor belts and pallets.
- Re-packaged damaged or incorrectly packaged items.
- Secured items for storage or shipment.
- Recorded product, packaging and order information on specified forms.
- Sealed containers and packages with glue, tape or other materials.
- Labeled containers, container tags or products.
- Loaded and unloaded items from production line.
- Utilized adhesive labels and other materials to package items.
- Adjusted machine settings to accommodate different items and packaging materials.
- Cleaned and maintained production area and equipment.
- Monitored inventory levels to report on shortages or excess.
- Weighed packaged items to calculate total weight.
- Inspected items for defects and damage.
Janitorial Worker
Tak Seng Cleaning Company
Sam Ma Long
07.1997 - 09.1997
- Mixed, used, and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
- Kept building spaces premises clean inside and outside.
- Ran variety of cleaning machines such as floor machines designed to strip, wax, extract, and top scrub floors and carpets.
- Inspected facility and grounds and picked up trash or other debris impacting appearance or movement flows between spaces.
- Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
- Damp-mopped hard floors to clean and remove residue or spillage.
- Hand-cleaned telephones, door knobs and remote controls.
- Sanitized break area kitchen counters, tables and sinks.
- Dusted surfaces, ledges, fixtures and furniture.
- Polished stainless steel fixtures and furniture details.
- Removed spots from glass doors, mirrors and windows by spraying cleaner and wiping.
- Swept hard surface floors using broom or push broom dust mop.
- Cleaned and sanitized drinking fountains.
- Moved furniture for cleaning and set up for special events.
- Checked in and stocked inventory throughout facility.
- Reported vandalism or other damage to property to supervisor.
- Deep cleaned or replaced flooring, performing stripping, sealing and finishing tasks.
- Cleaned equipment and machinery to maintain in optimum working condition.
- Followed safety protocols and safe use of protective gear to prevent injury to self and others.
- Handled spills, accidents and other cleaning emergencies to maintain cleanliness standards throughout assigned shift.
- Replaced and refilled paper towel and toilet paper dispensers for users convenience.
- Emptied trash cans and recycling bins to keep building clean and free of germs.
- Reported damages and hazardous conditions to management for further action.
Education
High School Diploma -
Dona Teodora Alonzo High School
Sta Cruz, Manila, Philippines 06.1992 - 04.1998
Associate of Science - Business And Managerial Economics
System Technological Institute of The Philippines
Crossing, Pasig, Philippines 06.1999 - 04.2001
No Degree - General Studies
Lakan Dula Elementary School
Solis, Manila, Philippines 04.2001 -
Skills
MS Office
undefinedWork Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote
Don’t JuGdE my choices when you don’t understand my ReAsOn...
Timeline
Motorcycle Safety Instructor
Joyride Motorcycle Taxi
03.2022 - Current
Motorcycle Courier
Angkas Motorcycle Taxi
06.2017 - Current
Kitchen Helper
Unagi (eel) Factory
09.2016 - 01.2017
Utility Dishwasher
Sheraton Grande Tokyo Hotel
09.2015 - 01.2016
Hotel Housekeeper
Tokyo Bay Maihama Hotel
04.2015 - 09.2015
Hotel Housekeeper
Mitsui Garden Hotel
11.2014 - 03.2015
Teller Officer
Kabayani Door to Door Services
08.2009 - 01.2011
Teller Manager
Hero Door to Door Services
12.2005 - 06.2008
Cake and Pastries Packer
PAPER MOON CAKE FACTORY
11.2004 - 03.2005
No Degree - General Studies
Lakan Dula Elementary School
04.2001 -
Associate of Science - Business And Managerial Economics
System Technological Institute of The Philippines
06.1999 - 04.2001
Janitorial Worker
Tak Seng Cleaning Company
07.1997 - 09.1997
High School Diploma -
Dona Teodora Alonzo High School
06.1992 - 04.1998
Branch Manager
Prince Rockwell Money Changer
04.1992 - 05.2018
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