CARL JOSEPH BALAJADIA

Highly motivated and experienced professional with a proven track record in exceptional catering event planning, organization, and execution. Demonstrated expertise in menu development, budget management, staff training, and client relationship management. Passionate about food and dedicated to creating innovative culinary experiences that consistently delight guests and drive business growth. Known for creating memorable dining experiences that exceed client expectations. Proactive manager with demonstrated leadership abilities, strategic planning expertise, and problem-solving acumen. Skilled at assisting senior managers in accomplishing demanding targets by encouraging staff and coordinating resources. Methodical and well-organized in optimizing coverage to meet operational demands.