Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Angelito Par

Baguio City, Province Of Benguet

Summary

Adept Catering Chef with a proven track record at Jo Food Services, showcasing advanced culinary techniques and a deep knowledge of cuisines. Expert in sanitation practices and workflow coordination, I have elevated dining experiences by ensuring food safety and captivating presentation, while training staff for peak performance in high-pressure environments.

Overview

25
25
years of professional experience
1
1
Certification

Work History

Catering Chef

Jo Food Services, Filipino and Asian Cuisine
06.2024 - Current


  • Conceptualized menus to account for dietary restrictions, food allergies and personal requests.
  • Traveled across mile-range to provide exceptional service, offering critically-acclaimed filipino catering in various settings.


Sous Chef

Saudi Arabia Cultural Mission
03.2016 - 06.2024

Sous Chef

Saudi Arabia Cultural Mission
12.2010 - 03.2016

Sous Chef

PGA Cars Carrera Cafe
05.2009 - 11.2010
  • Disciplined and dedicated to meeting high-quality standards.

Sous Chef

Cantinetta Italian Restaurant
12.2008 - 12.2009
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.

Sous Chef

Scalini Ristorante Italiano
03.2000 - 10.2008
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Plated every dish with attractive flair to meet strict restaurant standards and maintain stellar business reputation.
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Trained kitchen staff to perform various preparation tasks under pressure.

Education

Bachelor of Science - Business Administration

Manuel S Enverga University Foundation
Lucena City, Quezon, Philippines
10.1994

Skills

  • Sanitation Practices
  • Knowledge of cuisines
  • Advanced culinary techniques
  • Workflow Coordination

Certification

Centro De Estudios Tecnicos Administrativos Empresariales

Buenos Aires, Argentina - February 09, 2011

Languages

Arabic
Advanced (C1)
Spanish
Advanced (C1)
English
Bilingual or Proficient (C2)
Chinese (Mandarin)
Elementary (A2)

Timeline

Catering Chef

Jo Food Services, Filipino and Asian Cuisine
06.2024 - Current

Sous Chef

Saudi Arabia Cultural Mission
03.2016 - 06.2024

Sous Chef

Saudi Arabia Cultural Mission
12.2010 - 03.2016

Sous Chef

PGA Cars Carrera Cafe
05.2009 - 11.2010

Sous Chef

Cantinetta Italian Restaurant
12.2008 - 12.2009

Sous Chef

Scalini Ristorante Italiano
03.2000 - 10.2008

Bachelor of Science - Business Administration

Manuel S Enverga University Foundation

Centro De Estudios Tecnicos Administrativos Empresariales

Buenos Aires, Argentina - February 09, 2011

Angelito Par