Aminette Baccay
Cook
Caloocan
Summary
Dynamic owner/operator with a proven track record in operations management and client relationship management. Successfully enhanced customer satisfaction through exceptional service and effective communication. Skilled in financial reporting and training staff, ensuring compliance with health regulations while maintaining a clean workspace. Committed to delivering high-quality results in fast-paced environments.
Overview
2026
2026
years of professional experience
Work History
Owner/Operator
N/A
- Managed day-to-day business operations.
- Provided exceptional customer service, addressing issues promptly to ensure customer satisfaction and repeat business.
- Increased customer satisfaction by providing high-quality services and timely communication.
- Trained and motivated employees to perform daily business functions.
Cook
N/A
2022 - Current
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Prepared meals efficiently under time constraints for timely service during peak hours.
Education
High School Diploma -
Ilagan West National High School
Ilaga City,IsabelaUndergrad - Culinary Arts
Isabela State University
Ilagan,Isabela2017
Skills
Operations management
Client relationship management
Financial reporting
Relationship management
Timeline
Owner/Operator
N/A
Cook
N/A
2022 - Current
High School Diploma -
Ilagan West National High School
Undergrad - Culinary Arts
Isabela State University