Summary
Overview
Work History
Timeline
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ALDRIN LUIS MENDOZA MAGTALAS

ALDRIN LUIS MENDOZA MAGTALAS

City of Santa Rosa

Summary

To obtain a position where I can prove my skills and knowledge and become a good team player to the company.

Overview

2
2
years of professional experience

Work History

Bakery - 4th Cook Baker

Royal Caribbean Cruise Ltd. / Celebrity Cruise Line
Los Angeles
07.2022 - 03.2023
  • Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate
  • Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists
  • Safely and appropriate use baking and measuring tools/equipment/appliances to prepare baked foods
  • Review Production sheet to understand the variety of baked goods to produce daily.

Agemono Cook

Tanoshi By Kenji Tei
Alabang Country Club
04.2021 - 10.2021
  • Responsible for preparing all fried, grilled and donburi food
  • Cook meats such as steak, poultry, and fish to the proper temperature and checks for quality while on the grill
  • Follow and ensure food and safety handling policies and procedures, including personal hygiene measure were complied.

Fry and Grill Line Cook

Manam Restaurant
Alabang Town Center
03.2020
  • Responsible for preparing all fried, grilled and broiled items
  • Maintain kitchen logs for food and safety program compliance
  • Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures
  • Monitor the quality of food prepared and portions served throughout shift.

Timeline

Bakery - 4th Cook Baker

Royal Caribbean Cruise Ltd. / Celebrity Cruise Line
07.2022 - 03.2023

Agemono Cook

Tanoshi By Kenji Tei
04.2021 - 10.2021

Fry and Grill Line Cook

Manam Restaurant
03.2020

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ALDRIN LUIS MENDOZA MAGTALAS