Summary
Overview
Work History
Education
Skills
References
Certification
Disclaimer
Timeline
Generic
Albert P. Lumayag

Albert P. Lumayag

ASSISTANT COOK
Mandaue City,Cebu

Summary

Dedicated assistant cook with 4 years of experience in culinary support roles. Proficient in food preparation, maintaining kitchen organization, and ensuring cleanliness. Excellent teamwork and communication skills facilitate smooth kitchen operations. Focused on continuous learning and advancement in culinary expertise.

Overview

16
16
years of professional experience
7
7
Certifications

Work History

In Room Dining Waiter

RADISSON BLU HOTEL CEBU
05.2025 - Current
  • Contributed to a positive work environment by maintaining a professional demeanor at all times.
  • Provided personalized service to guests, accommodating special requests whenever possible.
  • Maintained a clean and organized work environment, ensuring a high standard of cleanliness in all in-room dining areas.
  • Implemented upselling techniques to increase overall revenue from in-room dining services.

On Call Waiter

JPARK ISLAND RESORT & WATER PARK CEBU
02.2024 - 03.2025

Assistant Cook

CF SHARP CREW MANAGEMENT INC NORWEGIAN CRUISE LINE
11.2016 - 04.2020

  • Managed time effectively during busy shifts, maintaining productivity under pressure and meeting tight deadlines for meal service.
  • Upheld strict cleanliness standards by regularly sanitizing all surfaces and equipment within the kitchen area.
  • Prepared high-quality dishes by following prescribed recipes and adhering to strict quality standards.
  • Developed strong knife skills through consistent practice, increasing precision in ingredient preparation.

In room Dining Waiter

JPARK ISLAND RESORT & WATER PARK CEBU
12.2012 - 09.2016

Banquet Waiter

JPARK ISLAND RESORT & WATER PARK CEBU
05.2010 - 12.2012
  • Fostered enjoyable event atmosphere through friendly guest interactions
  • Contributed to successful events by setting up tables, buffets, and beverage stations according to established standards.
  • Delivered exceptional dining experiences for guests through expert knowledge of menu offerings and wine pairings.
  • Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.

Education

Associate - Hotel & Restaurant Management

University of Visayas-Dalaguete Campus
Poblacion, Dalaguete, Cebu
01-2010

High School - undefined

Casay National High School
Casay, Dalaguete, Cebu
01-2004

Elementary School - undefined

Casay Elementary School
Casay, Dalaguete, Cebu
01-1994

Skills

The ability to work under pressure

Ability to manage time and team player

Associate Hospitality and Restaurant Graduate

Great viability and efficiency in performing assigned tasks

Assist in the food preparation and cooking of a variety meals following established recipes and portion sizes

Maintain Consistency and quality in food preparation and presentation

Participate in various cooking techniques , such as chopping, dicing ,grilling, sauteing, frying ,and baking

Ensure that ingredients are properly measured, weighed, and prepared for cooking

Display a team leader attitude

Maintain cleanliness and organizations of work areas, equipment, and utensils

Comply all policies ,procedures and regulations

Ensure safety , sanitation and cleanliness at all times

References

  • Merchandise, Montallan, In room Dining Restaurant Manager,09325378474,Jpark Island Resort and Water Park Cebu
  • Jose, Granada, In room Dining Super Visor, 09219200549, Radisson Blu Hotel Cebu

Certification

Basic Trainings (COP)

Disclaimer

I hereby state that all information i have provide above is valid & true to the best of my knowledge.

Albert P. Lumayag

Applicant Signature

Timeline

In Room Dining Waiter

RADISSON BLU HOTEL CEBU
05.2025 - Current

On Call Waiter

JPARK ISLAND RESORT & WATER PARK CEBU
02.2024 - 03.2025

Assistant Cook

CF SHARP CREW MANAGEMENT INC NORWEGIAN CRUISE LINE
11.2016 - 04.2020

In room Dining Waiter

JPARK ISLAND RESORT & WATER PARK CEBU
12.2012 - 09.2016

Banquet Waiter

JPARK ISLAND RESORT & WATER PARK CEBU
05.2010 - 12.2012

Associate - Hotel & Restaurant Management

University of Visayas-Dalaguete Campus

High School - undefined

Casay National High School

Elementary School - undefined

Casay Elementary School
Albert P. LumayagASSISTANT COOK