Summary
Overview
Work History
Education
Skills
Certification
Educational Attainment
Country Of Residence
Personal Information
Timeline
Generic
AINA MAE DE LOS ANGELES

AINA MAE DE LOS ANGELES

Sta. Rosa

Summary

Enthusiastic, and results-oriented individual willing to work under any conditions. The opportunity you will provide for me to work in your company will allow me to broaden my career horizons while also contributing to your productivity. I believe that my ability to tackle difficult tasks, flexibility, and dedication to the work do qualify me for ensuring guests satisfaction. Strong focus on team collaboration, adaptability, and achieving high-quality results.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Bartender (Cross-trained)

TGI Fridays's The Bistro Group
Ayala Malls Solenad 3 Nuvali, Sta. Rosa Laguna, Philippines
08.2024 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.

Server

TGI Friday's The Bistro Group
Ayala Malls Solenad 3 Nuvali, Sta. Rosa Laguna, Philippines
09.2022 - 08.2024
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Increased sales significantly by upselling higher-end products to customers.

Education

Bachelor of Science - Hospitality Management

Cavite State University
General Trias City, Cavite
01.2022

Technical Vocational Livelihood Track HE1 - Culinary (Cookery NCII, Bread and Pastry Production NC II, Food and Bev. NC II)

Asian Institute of Science and Technology
Dasmariñas, Cavite
01.2017

Secondary Education -

Governor Ferrer Memorial National High School
General Trias City, Cavite
01.2016

Secondary Education -

Tagkawayan National High School
Tagkawayan, Quezon Province
01.2014

Elementary Attainment -

Tagkawayan Central Elementary School
Tagkawayan, Quezon Province
01.2011

Skills

  • Communication and customer service skills
  • Detail Oriented
  • Competency to work as part of a team
  • Multitasking
  • Cash handling
  • Point of sale system operations knowledge

Certification

  • STCW Basic Safety Training (STCW 95/10 A -VI/1), 01/26/2025
  • Certificate of Completion 600 hours Front Office Operations Practicum Training, Farm Hills Garden Bread and Breakfast, Tagaytay, Philippines, 04/29/22
  • Certificate of Completion 200 hours On-the-Job Training, Containers by Eco Hotel in Housekeeping and Food and Beverage Department, 03/14/20
  • Vikings Dine and Learn Introduction to Open Kitchen Buffet Restaurant, Food Safety, Cooking Demonstration and Guided Kitchen Walk-through, 03/13/19
  • Certificate of Completion 80 hours On-the-Job Training, Buku-Buku kafe SM City Dasmariñas, 02/20/18

Educational Attainment

  • Cavite State University- General Trias City Campus, Bachelor of Science in Hospitality Management, 2018-2022
  • Asian Institute of Science and Technology-Dasmariñas, Technical Vocational Livelihood Track HE1 Culinary (Cookery NCII, Bread and Pastry Production NC II, Food and Bev. NC II), 2016-2017
  • Tagkawayan National High School, 2011-2014
  • Governor Ferrer Memorial National High School, 2014-2016
  • Tagkawayan Central Elementary School, 2006-2011

Country Of Residence

Philippines

Personal Information

  • Citizenship: Filipino
  • Date of Birth: 08/22/00
  • Gender: Female

Timeline

Bartender (Cross-trained)

TGI Fridays's The Bistro Group
08.2024 - Current

Server

TGI Friday's The Bistro Group
09.2022 - 08.2024

Technical Vocational Livelihood Track HE1 - Culinary (Cookery NCII, Bread and Pastry Production NC II, Food and Bev. NC II)

Asian Institute of Science and Technology

Secondary Education -

Governor Ferrer Memorial National High School

Secondary Education -

Tagkawayan National High School

Elementary Attainment -

Tagkawayan Central Elementary School

Bachelor of Science - Hospitality Management

Cavite State University
AINA MAE DE LOS ANGELES